![](https://www.manukau.ac.nz/__data/assets/image/0008/352493/varieties/large.jpg)
Peter Rood
Senior Lecturer
Staff profile
![](https://www.manukau.ac.nz/__data/assets/image/0006/481263/Peter-Rood-v2-600x600.jpg)
Peter Rood
Position
Senior Lecturer
Teaching areas
Baking and Patisserie
Biography
Peter says he lives and breathes food, and he is a fifth generation baker.
He formally trained in both New Zealand and at the University of Holland, in patisserie, baking and chocolaterie.
Peter has managed/directed a successful patisserie/chocolaterie/café. He has been lecturing since 2009, specialising in celebration cakes and chocolates, and joined the MIT whānau in 2014.
Why I love MIT
Keep calm and bake - its nearly lunch time.
We eat what we bake!